This clever book looks at the shapes of cakes, showing how a simple square or round design can be the basis of a truly beautiful creation. Clear colour photographs and detailed step-by-step display a variety of traditional and contemporary techniques from florals to stripes and cake jewellery.
「Hello, let me introduce myself - My name is Lindy Smith and my passion is designing and creating imaginative cakes. I was inspired by my own wedding cake, back in 1991, to take my first steps towards establishing my self as a 'name' in the cake world. From humble beginnings in my kitchen, where I experimented with the techniques I had learnt, I soon discovered that sugar was the perfect medium through which to express my creative abilities and original ideas.」